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Candied duck gizzards

12.90 €

Candied manchons RED LABEL - Box 6 manchons

8.35 €

Candied thighs RED LABEL

15.95 €

Whole free range duck foie gras RED LABEL

From 9.50 €

Wild boar Terrine

3.95 €

Venison Terrine

3.95 €

Duck Terrine with Armagnac

3.30 €

Duck Terrine with green pepper

3.30 €

Duck terrine with olives

3.30 €

Goose Confit 1 thigh

10.40 €

Block of duck foie gras with Speculoos

6.50 €

Duck Foie gras with Apple

14.60 €

Duck Foie gras in Fig

14.60 €

Whole duck Foie gras with piment d'Espelette

14.60 €

Pure duck rillettes with foie gras (25%)

4.35 €

Candied goose wing (1 magret + 1 Manchon)

15.90 €

Stuffed duck neck (3% of foie gras)

9.50 €

Magret stuffed with foie gras (25% minimum)

18.90 €

Duck rillons

From 1.90 €

Duck rillettes with Piment d'Espelette

From 2.20 €

Duck pâté

From 2.20 €

Rillettes "pure duck"

From 2.20 €

Pure duck rillettes with foie gras (25%)

From 2.80 €

Block of foie gras from the Landes

From 3.85 €