Duck Terrine with green pepper
- Net weight : 190 kg
- Price/kg : 17.37 €
- Storage time : 4 year(s) in a cool, dry place, away from light.
- Number of parts : 4-6 persons
- Ingredients : Pork meat, duck meat, 25% poultry liver, green pepper, Armagnac 1%, white wine, eggs, starchy Binder, salt, pepper, thyme, garlic, nutmeg. Preservative (sodium nitrite)
For those who have never had the pleasure of tasting a pâté with green pepper... Green pepper with a strong and fine taste brings character to duck pâté, really pleasant and tasty.
Taste, character, to share with friends or on the corner of a picnic blanket.