Landais Medallion - 50% foie gras

  • Price/kg :
  • Storage time : 4 year(s) in a cool, dry place, away from light.
  • Number of parts :
  • Ingredients : Duck foie gras (50%), foie gras duck meat, throat of pork, poultry liver, egg, salt, pepper, sugar, spices.

From 5.70
- +

Description :

Like the duck pâté, an original and enjoyable alternative to traditional pork pâtés...

But this time for those who felt the pâté ''sad'' or a bit dry, grand gourmet version with 50% foie gras minimum.


Once tasted, hard to go back to the simple pâté!

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